{"product_id":"luisenhaller-tiefensalz","title":"Luisenhall Deep Salt","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003e460 meters below Göttingen lies a brine that dried up 250 million years ago – long before humans had the chance to pollute the oceans. From this ancient natural brine, the Luisenhall saltworks has been extracting its deep salt since 1854: using a 24-hour pan-boiling process, in boiling pans made of thick boiler plate, over open coal fires. It is the last pan-boiling saltworks in Europe. No chemicals, no anti-caking agents, no iodine – just crystallized natural product with a mild, mineral flavor and natural trace elements. The deep salt has a grain size that is too coarse for a salt shaker – but just right for your fingers. Store in a pot or small bowl, and dispense with your fingers. This way and no other.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Karl Müller \u0026 Co.","offers":[{"title":"Default Title","offer_id":52891122663690,"sku":null,"price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0935\/8285\/2362\/files\/Luisenhaller_Tiefensalz_01.webp?v=1776678262","url":"https:\/\/shop.karl-mueller-gewuerze.de\/en\/products\/luisenhaller-tiefensalz","provider":"Karl Müller \u0026 Co. Frankfurt am Main","version":"1.0","type":"link"}